Maison Chanzy « Les Fortunés » Pinot Noir

Grape varieties

Pinot Noir (100%)

Producer

Maison Chanzy at Bouzeron (71150)

Comment

The Chanzy estate, founded in 1928 in Bouzeron, crossed the decades under different owners and built an international renown for its wines from the best terroirs of Burgundy, from Mercurey to Vosne-Romainee, via Givry, Rully, Maranges, Santenay, Volnay and Puligny-Montrachet. Committed to offering its customers products of product quality in accordance with land and future generations, the Chanzy domain is certified "high environmental value", attesting to healthy and environmentally friendly wine practices. Assembly of stainless steel tank and barrels. 10 months in 450 l barrels then 4 months of mass maturing in stainless steel tank before bottled. Cold pre-fermentation maceration for 10 days, reassembly and pigeons with temperature control throughout the duration of the fermentation.

Tasting

On the nose, this wine offers a diversity of aromas ranging from fresh red fruits (blackcurrant, cherry). On the palate, it is rather round, with assertive but delicate tannins. Its freshness and fruity flexibility, accessible, invite itself for your aperitifs with fresh tapas and salted tapas, a brunch with calves with herbs, stuffed mushrooms with shrimp and fresh chives with chives, roasted fish, roasted vegetables with feta, spinach and ricotta ravioli, a lemon chicken. Service temperature: 14 ° C

Formats and packaging