Louis Roederer « Cristal » Brut Millésimé

Grape varieties

Pinot Noir (60%), Chardonnay (40%)

Producer

Louis Roederer at Reims (51100)

Comment

The most famous wine from Maison Roederer was born in 1876 to satisfy the demanding taste of Tsar Alexander II. The emperor asked Louis Roederer to reserve for him each year the best vintage of the House, which he particularly appreciated. To accentuate its uniqueness, this exceptional champagne will be packaged in a flat-bottomed crystal bottle. It will therefore bear the name of this precious material, exalting its transparency and light. Made only during “great years”, when the maturity of the Chardonnay (around 40%) and Pinot noir (around 60%) which compose it is perfect, Cristal ages for 6 years in the cellar and rests for 8 months after disgorging.

Tasting

Remarkable for its balance, Cristal is a refined champagne whose length in the mouth remains unrivaled. Its silky texture reveals fruit aromas supported by a mineral power from which notes of white fruits and citrus emerge. Cristal is a wine to keep. It can be kept for more than twenty years without losing its freshness and character.

Formats and packaging